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Showing posts with label buttermilk. Show all posts
Showing posts with label buttermilk. Show all posts

Wednesday, September 8, 2010

Broccoli Slaw

Have you ever had something to eat that was so delicious, you couldn’t stop thinking about it? Five years ago I was at a picnic in Madison, enjoying some rare summertime sun. A pot luck event, everyone brought something to share. Being a baker, I brought cookies. Everyone loves cookies. There was something unexpected on the table, a broccoli slaw.



Now I am not usually one for raw broccoli. In fact I find it hard to get down if it’s not cooked. This slaw was surprising. I piled a little on my plate, along with my Boca burger and chips. Trying a little of everything (to be sure I didn’t insult anyone) I filled my plate. After my first taste I was hooked on this slaw. I went back to get more, and more, then I picked up the bowl and brought it to the table so I could continue to graze.


I must have eaten half of the bowl, and then I realized that the person who made it was gone! I didn’t know this person other than a name. I was too busy eating platefuls of broccoli and now the slaw was a mystery!


For years I kept thinking about this dish. I’m not a slaw expert, so I had no idea where to start to replicate the recipe. Finally this year, the craving was satisfied. And because of this, my undying love and devotion go out to Deb from Smitten Kitchen. I can take no credit for this recipe because it was perfect the way it was written. Now with this recipe, I find myself standing by the fridge nibbling from the bowl. At least it’s a vegetable, right?

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